BEEF AND VEGETABLE STEW MADE IN A DUTCH OVEN

There's something more delicious than a big bowl of stew on a chilly evening. And when it comes to stews, a cast iron pot is the way to go. It holds heat beautifully, resulting in tender beef and flavorful sauce. This particular recipe calls for chuck roast, along with a medley of garden goodness. The beef is simmered until it falls apart, making t